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Fruit stands display artistic arrangements of mango, watermelon, and pineapple, often sprinkled with chamoy and tajin for that perfect sweet-spicy-sour combination that’s addictively good.
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Digital Nomad and a Dog on MSNHow to Explore Mexico on a Budget (Without Missing a Thing)Learn how to travel Mexico on a budget without missing out. These 15 practical tips cover cheap flights, local eats, ...
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