The global food hydrocolloids market is projected to grow significantly over the next decade, reaching an estimated value of USD 11.97 billion by 2035, up from USD 7.56 billion in 2025, registering a ...

The demand for cassia gum in the global market is projected to rise significantly, reaching an estimated valuation of USD ...

"At typical food levels, xanthan gum is generally safe. However, excessive intake, which would be considered over 15 grams ...

Xanthan gum is a popular kitchen ingredient, giving everything from sauces to gluten-free baked goods... The post Substitute for Xanthan Gum appeared first on On and Off Keto.

Jungbunzlauer has enhanced its texturants portfolio with the launch of TayaGel LA, a bio-based, naturally occurring gelling, ...

An interdisciplinary team working on balls of human neurons called organoids wanted to scale up their efforts and take on ...

Park Bo Gum is about to go all out in his preparations to take down Oh Jung Se on JTBC’s “Good Boy”! “Good Boy” is an action-comedy drama about a group of ...

Xanthan gum thickens creamy salad dressings. The MAHA report makes no distinction between purely chemical emulsifiers and those that are naturally occurring, such as egg yolks and soy lecithin.

Some people with long COVID are turning to an unlikely remedy: nicotine gum and patches. Though typically used to quit smoking, nicotine is now being explored as a possible way to ease symptoms ...

Kotek Doubles Down: County “Must Walk and Chew Gum at the Same Time” While never mentioning a Senate bill that would have ended the Preschool for All tax this year, the governor made clear she ...