How do we determine how healthy our food is? We know now that our nutrition shouldn't just be measured in calories, or even ...

Globally, humanity is producing more food than ever, but that harvest is concentrated in just a handful of breadbaskets.

Laririt reiterated the need for “bold steps” toward the development of the national blue carbon road map. “It must be one ...

It's adaptable across a wide spectrum of food sectors. Game-changing company makes key breakthrough on futuristic food source ...

A major review finds plastic particles enter food through packaging, processing, and repeated use—explaining how they end up ...

If you ask me, the heart of any city’s food scene isn’t tucked away in white-tablecloth restaurants — it’s sizzling away on street corners, market stalls, and food carts.

A research team from the Aerospace Information Research Institute (AIR) of the Chinese Academy of Sciences has released ...

In the Andes, the rise of agriculture to replace foraging was not the result of hardship and resource scarcity, but instead a ...

The U.S. military struck three sites in Iran early Sunday, inserting itself into Israel's effort to destroy Iran's nuclear program in a risky gambit to weaken a longtime foe.

Head to any hawker centre – the satay-scented, Unesco-listed food halls where locals queue alongside tourists to feast on ...

The World Food Prize Foundation made the announcement in Des Moines, marking the first time in 25 years the event wasn't held in Washington, D.C. Brazilian microbiologist Mariangela Hungria, ...

Time Out surveyed its readers for “The world’s 20 best cities for food right now” on criteria like quality, affordability and attributes such as “family-friendly” and “experimental.” ...