Making wine is a complex endeavor—it depends on grape composition, microbes like yeast, and environmental conditions such as temperatures, rainfall amounts and soil quality where grapevines are ...

Two new varieties of muscadine not only promise a longer growing season but also recall two Arkansas icons, both names ...

The vineyard offers a variety of sparkling, semi-sweet and dry wines made from fruits; there is outdoor seating and music ...

The Cucamonga Valley was once a wine paradise, the epicenter of California's nascent wine industry. In the early 20th century ...

Kari Auringer has been named winemaker for Hill Family Estate winery in Yountville, CA. She replaces Alison Doran, who has ...

Northern California’s small towns offer easy getaways for the travel-averse (like me). Sebastopol, Murphys, Calistoga, Amador ...

There’s something magical about a perfectly chilled glass of wine or spirit on a hot summer night. Whether you’re firing up ...

The estate’s owner and winemaker are so confident in their Merlot that winemaker Jeff Cole hosts a comparative tasting of his ...

Biodynamic wine is a big step above organic and as all-natural as you can get. Read on for the inside story on how biodynamic winemaking works and why the cow horn matters.