The winds of organic change are being felt even among the vineyards of France's most traditional wine-producing region Bordeaux and bio - the French term for "organic" - are not words that are often ...

An entomologist describes how the sap-sucking insects can weaken grapevines and reduce fruit yield and quality.

India has rejected Australia's push for deeper tariff cuts on dairy and alcohol, hampering efforts to conclude the second ...

Two young wine makers are planning an experimental vineyard at Whittier Birthplace in Haverhill. Eliot Martin and his wife ...

The world of wine can be a bit intimidating at first. Tannins and mouthfeel. Direct press or maceration. Disgorgement. Yeast.

The abundance of wind is such that the winery actually only uses half of the electricity it generates. The rest is fed back ...

McCartney has designed the label for Avaline’s new summer wine, and said the collaboration was born from her long-term ...

The grape of Auxerrois is a French variety that, as a lot of varieties, have a bit of an unclear origin. The name does refer ...

James Callahan's winery has 360-degree views of Sonoita and was nominated for the USA TODAY 10 Best Readers' Choice Awards ...

Finger Lakes Community College has released a new student-crafted sparkling wine, now available for purchase both online and ...

Gardens that provide the plants and flowers for The Lake House on Canandaigua are an apt metaphor for the resort itself. Perched with its clean lines and people-pleasing details on the northern end of ...

Augment your winemaking toolkit with a certificate in viticulture. Available now with classes starting this fall is UC Davis Continuing ...