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Ingredients. 3 pounds prime, just-ripe fruit, such as strawberries, blackberries, raspberries, cherries, peaches, plums, etc. 2-1/2 cups sugar, or adjust as explained below ...
4-5 jars, 8 oz each with lids. Instructions. Pour juice into large pot to allow space for boiling. Turn heat to high. Maintain high heat throughout.
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