In a large punch bowl or pitcher, combine whiskey, orange juice, lemon juice, and simple syrup. Stir well. Chill the mixture for at least 1 hour before serving.

Combining Scotch whisky, orange liqueur, sweet vermouth, and lime juice, the mid-century Churchill blurs the boundaries of cocktail style. A mid-century classic, the Churchill is a whisky cocktail ...

Nestled at the top of Bow Market in Somerville lies Nook, a swanky new cocktail bar with an inviting ambiance and an ...

Whether you're looking to perfect a classic whiskey drink or try something new, we've got just the recipe. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Here's how the whiskey sour became a thing, and a few ways to whip one up in your home bar. The post The whiskey sour cocktail: History, evolution, and different takes on the classic appeared ...

Preparation. Step 1. Combine 2 oz. bourbon, ¾ oz. fresh lemon juice, and ¾ oz. simple syrup in a cocktail shaker filled with ice. Cover and shake vigorously until outside of shaker is very cold ...

Try these three whiskey cocktail recipes, ... 1 part apple juice.75 parts lemon juice.5 parts ginger syrup 2 ... .75 parts sweet vermouth.75 parts Campari.5 parts blood orange Syrup 1.5 parts Jack ...

ORANGE CRANBERRY WHISKEY SOUR. Makes two cocktails. INGREDIENTS. 3 oz Bourbon. 3-4 dashes orange or grapefruit bitters. 4 oz. unsweetened cranberry juice ...

1) In a cocktail shaker, combine Bulleit whiskey, orange juice, maple syrup, cinnamon syrup, and a dash of bitters. 2) Fill the shaker with ice and shake vigorously until well-chilled. 3) Strain ...