A flambéed cherries jubilee is made with fresh ripe cherries, cooked until tender before being set ablaze with brandy. The final result is a warm, slightly boozy, cherry-packed sauce served over ...

I knew about flambéed desserts, of course. I have strong memories of eating cherries jubilee at a seafood restaurant on the Jersey shore as a kid, watching my baby sister get a little tipsy at ...

Bananas Foster (or other desserts like crêpes suzette or cherries Jubilee) could be flambéed unobtrusively in a restaurant kitchen, but in the precious minutes it takes to get to the table ...

(KTVI) – It’s National Cherries Jubilee Day! Celebrate National Cherries Jubilee Day! Cherries jubilee is a classic flambé dessert made with cherries and liqueur (typically kirsch or brandy ...

Cherries Jubilee. This dazzling dessert was originally created in 1897 by famed chef Auguste Escoffier, in honor of Queen Victoria's Diamond Jubilee. While this dish may be French in origin and ...

With fresh cherries in season now, what could be more decadent than the classic Cherries Jubilee made with kirsch? This flashback dessert, with cherries in a sweet kirsch infused glaze ...