This is just one of many ways to smoke a brisket! I've smoked brisket using so many different methods, i've smoked brisket in ...

I tried Traeger's new Woodridge grill, which offers a large cooking area, easy-to-use controls, and stable temperatures at an affordable price. Here are my thoughts after testing.

Making brisket in a smoker really levels up the experience. With so many smokers on the market, we combed through them and ...

The Searwood ( $899 and up) offers a new design with a reworked internal construction for a more direct auger path for those ...

We fired up popular models from Weber, Napoleon, KitchenAid, Char-Griller, Nexgrill and other brands to find out which ...

While it’s not going to be as good as an independent smoker, it’s a good start, and Ninja even throws in a couple of bags of different woodfire pellets ... The Weber Genesis SPX-435 is a ...

There's nothing quite like having a barbeque in your own backyard, so let's take a look at the highest reviewed outdoor ...

From all our testing so far, the Weber Original Kettle Charcoal Grill is our favorite option in 2025. It is reliable, affordable and has stood the test of time.

Lung cancer was the fifth largest leading cause of cancer deaths worldwide for those who have never smoked Vanessa Etienne is an Emerging Content Writer-Reporter for PEOPLE. Getty The proportion ...

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There are several different types of sausages, including fresh sausage, cooked smoked sausage and dry or semi-dry sausage. Keep the temperature of the meat as cold as possible during grinding and ...