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Even the best barbecuers will have days when their charcoal won’t cooperate, and it can be a frustrating, expensive challenge. On top of that, once it gets going, charcoal can be hard to tame. It gets ...
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Serious Eats on MSNNinja’s New Grill Promises to Griddle, Smoke, Bake, and More—I Tested It for Months to See If It’s Any GoodThe Ninja has a built-in fan akin to that of a pellet grill. This creates an even flow of heat when the lid’s closed, and if you’re using the smoker, it draws smoke into the cooking chamber from the ...
I tested the FlexFlame, Ninja's first-ever full-sized grill, for a month to see how the pricey outdoor cooking system ...
An hour into the cook, the Weber was 23 degrees cooler than the ThermoWorks sensor, but the meat probes were just six degrees ...
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