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Fill a highball glass halfway with ice. Place 2 ounces orange juice, 1 1/2 ounces tequila, and 1 ounce pineapple juice in a cocktail shaker. Add enough ice to fill the shaker halfway. Seal and ...
Fill a cocktail shaker with ice. Add Jim Beam, coffee liqueur, fresh espresso, and Demerara syrup. Shake vigorously until the mixture is well chilled. Fine strain into a chilled Nick and Nora glass.
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