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Recognizing the role of ingredients in foam-type cakes helps optimize volume, crumb structure and shelf stability.
A Battelle-developed treatment system demonstrates 99.9% PFAS destruction in AFFF using supercritical water oxidation, offering an alternative to incineration and new hope for environmental cleanup.
John Linneman reviews Death Stranding 2 - how does the latest Kojima joint deliver in terms of tech, image quality, audio and ...
A 2024 study on whipped aquafaba notes that its emulsifying power can cut dessert fat by up to 50 % without killing texture.
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