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Here’s a pasta dish by Patricia Wells that has all your favourite pizza toppings in a sauce. Penne is the preferred pasta ...
Is it almost time for Sunday dinner? It’s a breeze to whip up the weekend meal at home. Try these tasty Sunday dinner ideas ...
Soon-to-be Durango High School ninth grader Dylan Reynolds dipped his gloved hands into a bowl of fresh pico de gallo, ...
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Delish on MSNGet Fired Up (Literally!) For Leo Season With These Bold RecipesLeo season is here, and we’re celebrating the courageous, big-hearted, authentic nature of our favorite fire sign the best ...
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Cook What You Love on MSN23 Copycat Meals That Feel Like You Ordered Out Without Ever Leaving the House or Spending a Dime on TakeoutThe post 23 Copycat Meals That Feel Like You Ordered Out Without Ever Leaving the House or Spending a Dime on Takeout ...
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Corrie Cooks on MSN20 Italian Recipes That Will Have Everyone Begging For SecondsLet’s cook something that makes the whole kitchen smell like happiness. Whether you’re rolling up stuffed shells or layering ...
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Parade on MSNApplebee's Is Making Big ChangesParade. It's unofficially the summer of the snack wrap, but more broadly, it's the summer of value menus. The old school ...
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Ever After in the Woods on MSN19 Fresh Basil Recipes That Will Elevate Your Cooking GameFresh basil isn’t just for garnish. These recipes show how this herb can transform everyday dishes into something ...
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Delish on MSN7 Types Of Tomatoes That Will Take Your Recipes To The Next LevelWhatever you want to call them, one thing I am sure of is that tomatoes are absolutely delicious and versatile…and that it ...
That’s the standard reaction to the shrimp cocktail at Blue Seafood & Spirits, the unassuming Virginia Beach treasure that’s redefining what seafood excellence means in the Commonwealth. Nestled in a ...
The combination of peak-summer watermelon and juicy peaches is coated in a Thai-inspired dressing that hits all the right ...
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Delish on MSN30 Things You Should Know How To Cook By The Time You're 30This list of essentials is whaat we think everyone should know how to cook by the time they turn 30 (or whenever, age is just ...
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