This vegan baked ziti recipe comes together with layers of saucy noodles, hearty mushrooms, and creamy cashew ricotta. It's ...

Cauliflower is a fabulously versatile ingredient. You can roast it, fry it, grill it, blend it, and so much more; it's truly ...

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

Our favorite vegan dinner recipes are just what you'd expect dinner to be: filling and delicious, with a balanced nutritional ...

This vegan mushroom calzone is a completely dairy-free take on a classic Italian folded pizza that's perfect for a weekend ...

This black bean and quinoa bowl has many of the usual hallmarks of a taco salad, minus the fried bowl. We've loaded it with ...

Make this vegan chipotle grilled cheese with balsamic caramelized onions for a quick dinner or lunch with chips and a pickle on the side.

It relies on pantry staples — white wine vinegar, sugar, (optional) cumin seeds, olive oil — and hearty vegetables that can ...

End the week with an easy meatless meal that’s full of flavor! Each of these vegetarian dinner recipes requires 25 minutes of active time or less, so you can enjoy the end of the weekend at your ...

These new vegetarian dinner recipes take less than 30 minutes of active cooking time, making them delicious options for busy weeknights.

Put the aubergines flesh-side up on a baking tray and roast in the oven for about 45 minutes, or until they are very soft. 2 While the aubergines cook, prepare everything else.