Six more farms in the Lehigh Valley were preserved under a state program that protects them from future development.

Sam and Danielle Knapp, co-owners of Offbeet Farm, stand in the squash storage room. Offbeet Farm’s storage room full of vegetables for the winter.

Less than 25% of Illinois farmland is owned by the farmer who works the land, with the rest leased by individuals, family trusts and, increasingly, investors looking to turn a profit.

Seaweed is a problem for shellfish growers. One UW project hopes to turn the nuisance seaweed, like this one at Baywater Shellfish in Hood Canal, into nutrients for farm soil.

New Jersey, the Garden State, is home to many pick-your-own fruit and vegetable farms. This summer, pluck strawberries, blueberries, cucumbers and more at these 25(+) spots. Does living in the ...

The United Farm Workers of America and supporters gathered outside a federal detention center Monday, demanding the release of more than a dozen migrant farm workers reportedly detained by ICE.

J&P Cosentino Family Farm in San Jose dates back to 1945. Today, it's among the last remaining operating family farms in the city.

Unlike larger farms that grow cash crops like corn and soybeans, Food Farm is relatively small and grows certified organic vegetables on just over 18 acres.

Hepworth Farms is divided into four businesses: the vegetable farm, industrial hemp or CBD, cannabis, and its brand.

LEGAZPI CITY, Albay (PIA) — The Department of Agrarian Reform (DAR) has completed and turned over two major farm-to-market road (FMR) projects worth P150 million to the municipalities of Guinobatan ...

"Gold Shaw Farm, located in Peacham, VT, is a 158-acre homestead-in-progress. Started in 2016 by Morgan and Allison Gold, they're building a regenerative farm from the ground up. Catch their ...