Chefs say there are some easy swaps home cooks can make as bird flu causes egg shortages at grocery stores around the country ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

Is there anything better than a stack of warm, fluffy pancakes on a lazy weekend morning? The answer is a resounding no. In ...

Whether you can’t find eggs at the store or are simply looking for a vegan breakfast, try these eggless breakfast recipes ...

Dining at a restaurant is a fun, social experience, and it doesn’t require heading to the kitchen to tackle the dishes ...

A quick and easy glaze made from jam can take your vegan pastries to the next level. Just heat two tablespoons of jam with ...

Maple syrup isn't just for pancakes anymore. This natural sweetener is a secret weapon in vegan desserts, adding a depth of flavor that refined sugars can't match. It brings a rich, caramel-like ...

These vegan pancakes with salted caramel have been made with oats, almond milk and bananas to give them a delicious texture without the need for eggs or milk.

For thinner pancakes. If you want pancakes that are as thin as possible and resemble paper, 2 eggs are enough. This way the ...

Simply pour the cream into a warm pan, place your scoops of pancake batter in the middle, and as the cream evaporates and ...

There’s a delightful way to enjoy breakfast while sticking to your health goals—by making Vegan Chocolate Protein Pancakes.

This flavor-packed and very nutritious vegan "Snickers" smoothie bowl can be served for either breakfast or dessert ...