Drawing on the sun-drenched vineyards of Valpolicella, the winery has crafted intense, elegant, character-driven wines for more than 85 years, leading Cesari to become one of the region’s most iconic ...

For a second successive year, a stayer has taken out the coveted Ladbrokes NSW Greyhound of the Year Award, with Valpolicella crowned at the Greyhound Racing NSW gala event in Sydney on Wednesday ...

Produced in Italy's Veneto region, Valpolicella and Amarone wines are crafted primarily from Corvina, with Rondinella and Molinara rounding out the rest of the blend. Although both styles of wine ...

Bechini, 62, is a veteran of the sport, racing dogs for the best past of the past 40 years and he says for that reason, the deeds of Valpolicella brings him plenty of satisfaction. “I’ve got a ...

It’s said that the second greatest mistake (just behind the origin of Champagne) in winemaking occurred when winemakers in Valpolicella were attempting to make sweet wine from dried grapes and ...

Among our treasures are a Tuscan sangiovese from an exciting region, a rich full-bodied blend of primitivo and negroamaro from Puglia in the south and a popular Valpolicella blend produced in the ...

At Albion Park on Monday night (May 29 2023), Valpolicella made her middle distance racing debut over 600m, winning in the fifth fastest time on record. Queensland greyhound Hall of Fame inductee, ...

Italian red wine has always been held in high regard. With its range of styles, its ability to harness a huge variety of well-known and indigenous grape varieties and its almost innumerable ...

That’s particularly true in the local Valpolicella wine industry, which has gone from rags to riches in the last 40 years with the boom of its flagship Amarone, a wine made powerfully concentrated by ...

With all the fuss that’s made of Amarone, the sweet, strong wine made from dried Valpolicella grapes that is presumably a much more profitable item for producers, we hear far too little of ...

Its full name is Amarone della Valpolicella, and it's produced from a blend of grapes including Corvina, Corvinone, Rondinella, and (less commonly these days) Molinara. These are the same grapes ...

Stefano Cesari is a smart guy who has grown wise with experience. Over more than 40 vintages in the Valpolicella Classica area between Verona and Lake Garda in northeastern Italy, he has lived the ...