Mouth Classic 🍪✨ Some recipes are delicious. Others are nostalgic. And then there’s Forgotten Cookies, which are both—plus, ...

Use the handy hydrogen peroxide hack on those stubborn, and often baked on, stains and grime spots plaguing your favorite ...

With just a handful of simple ingredients, you can whip up these thick, golden slices in under 10 minutes. They’re perfect as ...

Shortbread is a beloved Scottish treat said to date back to Mary Queen of Scots, and a simple three-ingredient recipe now ...

Press cookie dough onto cooled, ungreased cookie sheet with a light touch. Pressing out too much dough will cause cookies to lose their shape. Use enough dough to fill up the cookie sheet so that ...

Add dry ingredients and mix. Stir in chocolate chips. Bake the dough in rounded tablespoons on an ungreased baking sheet for 9 to 11 minutes or until the edges are brown. Mix shortening ...

Stir in rolled oat and peanuts. Mold the dough into small balls and place on an ungreased cookie sheet. Bake at 400 degrees for 10 to 15 minutes. If you decide to try one of these lost recipes ...

Add cream and mix well. Roll into balls using level tablespoons. Arrange 1 inch apart on ungreased cookie sheets. Bake at 350 degrees for 12-15 minutes until cookies set and are only slightly brown.

Stir in chocolate chips. Shape into 2-inch balls. Place 3 inches apart on ungreased baking sheets. Bake 375 degrees for 11-13 minutes or until golden brown. Cool for 2 minutes before removing to a ...

We'll help you determine whether you need to bake your cookies on a greased or ungreased cookie sheet and share how to let them cool long enough so they won't break. Cookie and bar recipes are ...