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Using fast-evolving DNA-based techniques requires awareness, community buy-in, and, most importantly, trust and respect to ...
15h
AI4Beginners on MSNAvinash Pamisetty’s Vision for Resilient Food Systems: Harnessing Agentic AI and Cloud Logistics to Transform National Supply ChainsIn the wake of growing climate challenges, geopolitical instability, and the global push toward sustainable developmen ...
Ahead of Pet Appreciation Week (June 1-7), Hill's Pet Nutrition, a global leader in science-led nutrition, and Harvard T.H.
Scientists have identified molecules from blood and urine that may reveal how much energy a person consumes from ...
IUFoST aims to strengthen science and scientific understanding in Food Science and Technology and related disciplines for the betterment of all. IUFoST’s three pillars of interventions are ...
12h
Discover Magazine on MSN99.999 Percent of the Deep Ocean Is Unexplored — Its Secrets Are Key to Understanding Our PlanetLearn more about why understanding how life works in the deep sea is crucial to understanding the entire planet, and that’s never been more important.
Rice University scientists discovered bacteria thriving without oxygen by releasing electricity. These microorganisms use ...
If we have an allergy to peanuts, strawberries or dairy, we are quick to blame our immune systems. But when we enjoy a ...
These tasks seem completely irrelevant to these animals in their natural environment, so why are researchers interested in ...
The biopharmaceutical sector is underpinned by a unique ecosystem that combines public funding for basic research, university ...
A recent BYU study shows that not all dietary sugars carry the same risks. In the largest and most comprehensive ...
The creaminess of custard. The fizz of foam. The slurpability of soup. Texture is just as essential to our eating experience ...
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