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Science Africa on MSNUN Trans-Fat Ban Risks Denying Poor Communities Nutritional Benefits
By Stephanie MukandairoA draft United Nations declaration aimed at eliminating trans-fatty acids to combat non-communicable diseases, such as heart disease and diabetes, could deny millions across ...
A draft UN declaration to eliminate trans-fatty acids from global diets has elicited a sharp reaction from experts who claim ...
Butter and margarine are often located side-by-side at the supermarket. However, their unique compositions result in distinct ...
As demand for palm oil has increased, so has scientific interest—particularly in palm’s tocotrienols, with potential benefits ...
Another great protein source for weight loss that Juul recommends is tofu. Like beans, lentils and chickpeas, tofu is full of fiber and very low in saturated fat. Other soy protein sources, like ...
SaveHealth reports that high cholesterol affects 1 in 3 Americans, often without symptoms until serious events occur. It is ...
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Lose It! on MSNWhat to Know About the Difference Between Saturated and Unsaturated Fats
With so many types of fats, and so much mixed messaging around them, it’s tough to know what to eat more or less of when ...
The real danger isn’t just in the calorie count. “Most of these snacks are fried in the same batch of oil again and again.
Bow Tie-Shaped Fiber Structure: Toward Dual-Channel Sensing Device for Hydrogen Peroxide Detection in Full-Fat and Skim Milk ...
A review of the link between dietary trans fatty acids (TFA) and cardiovascular disease, with highlights of the recent controversy about conjugated linoleic acid (CLA).
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