In the heart of Marquette, Michigan, there’s a culinary gem that locals protect like a secret fishing spot, where the humble pasty has been elevated to an art form that would make any food critic weep ...

This is a traditional cashew recipe passed down through generations, full of rich flavors and simple ingredients. Learn how my granny prepares cashews in a way that’s both tasty and unique.

A new cafe selling Cornish pasties has opened its doors in Weston-super-Mare.

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