Hyderabadi Dal or khatti dal is a deliciously tangy dal made with toor dal, dhuli moong and masoor dal. Tamarind water (imli) ...

This red lentil dal (also known as masoor dal) is the perfect vegan comfort food. This Indian lentil curry is rich, spicy, ...

Whether you’re making sambar, dal tadka, or even a fusion dish, toor dal adapts well. If you had to pick just one lentil to keep around all the time, this would be a top choice. 6 / 6 ...

“Despite common myths, Indian diets do not lack protein as plant-based sources can provide complete protein when combined. By incorporating protein-rich foods into our diets, we can maintain ...

The imported Toor Dal (from African countries), which used to sell for Rs 125, is now available for Rs 100 to Rs 102 in the APMC yard.” He further added, ...

Urad Dal Chila. Urad Dal Chila is made from urad dal (black gram) and is soft and fluffy in texture. It is easy to make and can be had in many ways, like plain or with chopped onions, green chillies ...

Vijayawada: The state government is taking steps to make essential commodities more affordable. Starting July 11, staple foods like rice and toor dal will be sold at discounted prices in Rythu ...

Toor dal is one of the most sought-after commodities at ration shops, with over 1.8 crore cardholders purchasing it each month. The market price is Rs 160-Rs 200 a kg, and fair price shops sell it ...

For June, 40,16,000 kg of toor dal has already been distributed and the rest of the cardholders would get their entitlement soon. As far as palm oil supply goes, all card holders had received ...

Moong dal, masoor dal, toor dal, urad dal, and chana dal are five protein-rich dals suitable for babies. Dals are a nutritious and delicious way to provide your baby with essential protein and ...

Lentils (dal) are an integral part of South Indian cuisine. The two most popular dishes, sambar and rasam, are made using dal. But the usage of dal is not just restricted to them; you'll find them ...