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Master the ultimate tomato slicing hack to achieve perfectly even slices every time, elevating your dishes from a classic Air ...

Each summer, tomatoes arrive in a kaleidoscope of shapes and colors. Ripe tomatoes are so good that most ways to prepare them ...

Sirna Angus Burger: ½-pound burger, lettuce, tomato, onion, dill pickles and your choice of American, Pepper Jack, Swiss and provolone cheeses. $6. Stevenson’s Big Guy: Old-school double ...

To make yemista at home, you'll need: 8 (relatively large) tomatoes; 1 pound of ground beef; ½ onion, chopped; ⅔ cup of rice (we use the medium-grain Calrose rice) ...

A BLT-style tomato slice is typically a favorite from anyone who tries this trend: an assortment of avocado, bacon, some greens, and a drizzle of spicy mayo gives it even more flavor.

Yemista is a classic Greek dish that typically features tomatoes stuffed with rice and ground beef. It's easy, healthy, and perfect for summer.

• 350g-500g (3-5) tomatoes (ripe but firm) • 18 slices white sandwich bread • 200g butter (softened) • 285ml (1 cup 1. Using a sharp serrated knife, slice tomatoes into 4 or 5 thick rounds ...