Arrowroot powder works as an emulsifier that keeps ice crystals from forming during freezing. For each cup of alternative ...
Think vegan cooking means hours of prep and soaking nuts? Think again. These three 30-minute recipes are fast, flavourful and ...
From light creations with protein powder to more solid delights made with tofu, cottage cheese, and eggs, these desserts not only satisfy your taste buds but also provide an extra dose of protein.
I like it with Greek yogurt, but it’s terrific with whole milk, too, and doesn’t do poorly at all on its own, like a kind of ...
From chia pudding to zingy salad to hearty stew, here is a collection of gluten-free, plant-based dishes you can make at home ...
One top nutritionist has created a perfectly balanced three-course meal that your gut – and tastebuds – will be thankful for ...
Whether you're looking to cut back on sodium, deliver more heat, or bring more umami flavor, consider one of these add-ins ...
Are you thinking about changing your routine to a balanced diet? Try these clean eating recipes for each meal of the day.
Celebrate 31 Days of Vegan Delights with a new recipe every day! From hearty meals to sweet treats, enjoy plant-based goodness all month long!
Contact the volunteer office at volunteer@forcvnp.org or 440-717-3846 for more information or visit conservancyforcvnp.org.
The soft bread rolls served with the bhaji, known as pav, have a Portuguese flavour, Malhotra informs. The term pav is ...