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The Observer on MSNA day in the sun: Nigel Slater’s summer recipesSimple dishes to take you from breakfast to dinner – herby courgettes, berries and biscuits, and grilled mackerel ...
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Ever After in the Woods on MSN10 Legendary British Foods You Need To Taste At Least Once In A LifetimeNothing kicks off a day in Britain like the legendary fry-up that’s been fortifying workers since Victorian times. Crispy ...
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Ever After in the Woods on MSN17 Quick Breakfasts Worth Making Every MorningShort on time? These quick and delicious breakfast ideas make busy mornings a breeze without sacrificing flavor.
If you're after a quick midweek meal which is still packed with flavour and nutrition, look no further than Mary Berry's salmon with buttered leeks and yuzu dressing. Taking less than half an hour to ...
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Chowhound on MSNHow To Use Your Wok To Impart A Smoky Essence Into DishesA wok can be used for far more than you give it credit, including, with some light effort and a bit of modification, as a smoker. Here's how to pull it off.
Fastest of all hot-night dinners is Japanese hiyayakko, the dish that taught me to love plain tofu. Its contrasts are ...
IF YOU WANT STEAMED SALMON: Place salmon fillet in microwave and steam for 3 – 4 minutes and it will be ready to serve.
PureWow on MSN1d
76 Big-Batch Dishes & Recipes to Feed a CrowdYou have eight family members coming over for dinner, which means a large pizza isn’t going to cut it. But don’t stress: You ...
The Mediterranean diet is a flexible way of eating that emphasizes a wide-variety of proteins, such as fish, poultry, legumes and nuts, whole grains, fruits, vegetables and healthy fats while limiting ...
Let cool. Spread the toasts with the mustard butter, top with the smoked salmon and arrange on a platter. Sprinkle with the remaining 1 tablespoon of dill and serve.
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