The debate between those who believe chili should have beans in it and those who believe chili does not belong with beans has ...

Explore legendary dishes that originated in Texas, from smoky BBQ to Tex-Mex—iconic flavors that shaped Texas cuisine and ...

These 16 foods and drinks were born in Texas—think brisket, chili, and Dr Pepper—and they continue to shape the bold, ...

If you're going out to eat this summer, there's a good chance you might consider the hottest chain restaurant in the U.S.

The key to a perfect brisket lies within the seasoning. Don't go too overboard, but you should look into common options like ...

While one last basket of razor-thin, heavily salted tortilla chips and red salsa was being served ... When did Applebee’s and Chili’s first open in Sarasota? Chili’s Grill & Bar was founded in Texas ...

To the best of our knowledge, fans of the baby back ribs, fajitas, and razor-thin tortilla chips ... Chili’s chief marketing officer, in a press release. Chili’s Grill & Bar was founded in ...

The legendary writer and humorist Calvin Trillin once said, "I like chili, but not enough to discuss it with someone from Texas." Those aren't bad words to live by, but I'm going to ignore his ...

The Cajun Nachos ($15.99) include Tostitos tortilla chips loaded with Cajun white queso and topped with savory chicken and sausage gumbo. Waffle fries topped with Texas Chili Brand chili, Ricos Nacho ...

Lobster Nachos: Tostitos tortilla chips topped with white cheddar sauce, shredded Gruyère cheese and Lobster Sensations seafood blend sautéed in garlic herb butter. The Hot Dawwg Triple Play -- a trio ...