Taza is a well-known chocolate brand. We tried several of its offerings, including bars and discs, to see which one had the ...

While most candy bars are loaded with sugar, unhealthy fats, and artificial ingredients, a few options on the market manage to satisfy your sweet tooth without being a nutritional disaster. These ...

"It's been a pretty dramatic change to our business model," says Alex Whitmore, who runs Taza Chocolate, a Boston-area manufacturer. His company makes mainly bars, but also Mexican-style chocolate ...

“It’s been a pretty dramatic change to our business model,” says Alex Whitmore, who runs Taza Chocolate, a Boston-area manufacturer. His company makes mainly bars, but also Mexican-style ...

Amelia Mason, senior arts & culture reporter The chocolate tablet from Taza Chocolate in Somerville is shaved using a knife, just as it would have been done in many colonial households.

A number of traditional artisans, like fourth-generation Chocolate D’ Taza, still employ methods used by the Maya. During the four-day process, cacao beans are dried, roasted, peeled ...

Mast’s Organic Dark Chocolate 80% Cocoa, Taza Chocolate’s Organic Deliciously Dark Chocolate 70% Cacao and Valrhona’s Abinao Dark Chocolate 85% Cacao. The report may have found higher ...

the Consumer Reports study also indexed which chocolate bars were safe to eat. The list includes bars from Mast, Taza Chocolate, and Valrhona, as well as Lindt & Sprungli-owned American brand, ...

The organization tested 28 dark chocolate bars from the following brands: Hershey’s, Ghirardelli, Lindt, Dove, Godiva, Trader Joe’s, Hu, Mast, Taza Chocolate, Valrhona, Beyond Good ...