Pulse, a hard-boiled candy launched 10 years ago, has surpassed ₹750 crore in annual revenue, making it India's best-selling ...

As Pulse plans its next phase, the candy that once asked Pran Jaaye Par Pulse Na Jaaye is now asking: What’s next?

Pulse has grown at a 15% CAGR and commands a 19% share in India’s hard-boiled candy market, with distribution across 3.5 million outlets nationwide ...

Tamarind, the tangy fruit native to Africa, is a staple in cuisines across the globe. Adored equally by children and ...

Spicy tamarind sauce is a bold condiment and marinade that enhances foods effortlessly. How to make it? Blend fresh ginger, ...

Label-check tip: Watch for carmine, cochineal, crimson lake, Natural Red 4, or E120. Brands that tout “plant-based colors” ...

June is National Candy Month – a nod to the $54 billion industry that provides simple, if sometimes guilty, pleasure ...

The raspados, topping crunchy ice flakes with a rich fruit syrup, are the perfect chilly sugar rush to beat the afternoon ...

The chef, who credits much of his success to his wife Rachel, gave a proud, offbeat speech on defying assumptions and ...

Overhead, vintage street signs hang from the ceiling – a nod to the store’s deep New York roots and a helpful navigation ...

There’s a moment when you push open the door at Doc Sweets’ Candy Company in Clawson, Michigan, when your adult self ...

Where exactly should one go in California to satisfy their sweet tooth? These candy stores in the Golden State have become local favorites for good reason.