The meat sizzles as it turns on the vertical spit, and people come from all over for authentic tacos prepared in a tradition that began in Tijuana in 1972.

Frontera’s al pastor taco currently ranks #1 on our 69 taco list, and for a good reason. This glorious taco starts with heating yellow tortillas, imported from El Grano de Oro tortillería in ...

Los tacos al pastor no solo son un plato popular; sino que son un símbolo de identidad que ha logrado unificar a México y proyectar su cultura al mundo, en lo que El Tizoncito ha tenido mucho ...

¿Cuáles son los tacos al pastor deliciosos que no con El Califa? TasteAtlas considera que El Califa ofrece buenísimos tacos al pastor; de hecho, los clasifica como la taquería 13 en el país.

This edition takes a closer look at tacos al pastor. The history of al pastor in Los Angeles likely began with Raul Martínez, who founded the King Taco chain of restaurants in 1974.

Trompo Tacos Are So Much More Than Tacos al Pastor Although the Mexico City style is dominant, tacos made with trompo meat vary regionally, offering many ways to enjoy the spit-roasted specialty.

After years of waiting for a grand opening in the Gaslamp, Tacos El Gordo finally opened its doors in Downtown San Diego.

Take a porcine taco tour with the best al pastor, chorizo and chicharrón tacos from the 101 Best Tacos in Los Angeles guide.

Here’s a look at where Mexico City’s famed tacos al pastor came from and where to find authentic ones in North Texas.

Mexican restuarant El Gordo, which comes from the family that also owns Birria El Gordo in Marietta, is now open in the Uptown Atlanta development.

The open-concept kitchen at Pollos El Gordo holds no secrets. Everything on your taco is prepared fresh to order, from the tortillas to the toppings.