A Juicy T-Bone Steak Calls For A Large Cast Iron Pan One thing you should know about T-bone steaks is that size matters — not only when it comes to the meat but also the pan. Plenty of room ...

Chef Stephanie Bonnin is taking on our T-bone steak challenge by transforming ... Watch as she seasons and sears her steak to perfection in a cast-iron skillet, before basting it in garlic butter ...

Well done, medium or rare — however you enjoy your steak, one of the best ways to serve this delicious supper is to cook the meat in a cast iron skillet ... cooking with a bone will reduce ...

Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet is great for everything from searing a T-bone or roasting ... It seared steak, fried eggs, and released ...