In the week leading up to Chinese New Year, Kolkata ... sticky rice in banana leaves, roast pork, and char siu. Desserts like egg tarts and sesame balls, passed down through generations, remain ...

Indonesia has a rich tradition of frying foods, so it’s no surprise that Pasar, like Wajan before it, serves a very good selection of crunchy bites inside the former Vita Cafe, an L-shaped dining room ...

Douhua, usually translated as “tofu pudding” or “soybean pudding,” is a widely available and highly popular street-food sweet ...

For 450 years, the little-known Ryukyu Kingdom thrived in what is now Japan. Now, after nearly vanishing, its unique fusion cuisine is being revived.

After exploring India in February 2018, I returned in November to experience seven new cities with my travel buddy Sam from ...

The Fish Jaituni (Rs 462) is a fusion dish of bekti in thick, mildly flavoured gravy of brown onion, cashew, watermelon seeds and olives,” says Mustaque, explaining that jaitun means olives in Hindi.

It takes place on May 31 this year ... comes to sweet sticky rice dumplings, some chefs draw inspiration from the sugar, sesame, ground peanut and desiccated coconut filling of Chinese sweet ...

SHANGHAI - Weeks before the Chinese Qingming Festival, which falls on Tuesday, many young people in Shanghai waited in line for hours to have a bite of a century-old snack. Qingtuan, a sweet green ...

Get your tickets to The World’s Dirtiest Martini Bar, Tipo 00’s pop-up, New York’s Chinese Tuxedo, The Bat & Ball’s Creole ...

A century-old sweet shop, a cult-status bakery and a homegrown pop-up bring Japanese flavors to the Capital Region ...

From authentic Thai cuisine to renowned hot pot, this is what to get at every stall in the FairPrice Finest inside Sembawang ...