Some ingredients, such as baking powder, can be tricky to replace in a baking recipe, but there's one substitute you probably ...

Baking can seem like an impossibly precise science, but there's a little wiggle room when you're missing a key ingredient.

There are many ways to substitute dairy milk in your non-frosted baked treats. However, soy milk just might be the best ...

Looking for vegan substitutes for eggs in your everyday cooking? From applesauce and mashed bananas to chia seeds and tofu, ...

The first time I tried to modify my recipe for Copycat Olive Garden Chicken Alfredo and make it something you could cook in ...

What’s behind the rise of oat milk and how can you use it in your cooking? Nikki Birrell unpacks this increasingly popular ...

Oat milk excels in baking, adds a pleasant taste to coffee, and works well as a general substitute for milk in various recipes. Soy milk: Soy milk has a distinct nutty and slightly bean-like in taste.

There’s something very special about autumn, the season that officially began on September 22 in the northern hemisphere.

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...