For appetizers, Schauffele is serving smoked goat cheese dates, pickled watermelon, clams casino shooters and steak and bleu cheese crostini. The main course is a wagyu New York strip with a host of ...

Photo credit: Samantha Cummings For spice enthusiasts, the Steak Fajita mac delivers with Pepper Jack mac sauce, steak, grilled onions, jalapeño peppers, and salsa – proving that mac and cheese can ...

For flatbread enthusiasts, the Burrata & Arugula flatbread combines the creaminess of fresh burrata cheese with peppery arugula, all topped with a balsamic glaze that adds the perfect sweet-tart ...

EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes for more economical steaks on the ...

This tomato flatbread features a zhoug sauce, multicolor tomatoes, bresaola, and mozzarella cheese for an stunning pizza-like ...

With bigger cuts, such as a whole prime rib roast that will be sliced after cooking, "a thermometer is super helpful for ...

The best cheesesteak I ever ate was at Pat's King of Steaks in Philadelphia. Pat's claims to have invented the sandwich in the 1930s. In all fairness, I've only ever had two authentic Philly ...