This article examines the evolving definitions of ultra-processed food (UPF) and their impact on food industry regulation, ...

Prebiotic foods are essential in keeping our gut healthy. If you're dealing with digestive issues, the experts break down the ...

Biopolymer-based nanohydrogels have great potential for various applications, including in food, nutraceutical, and pharmaceutical industries. Herein, starch nanohydrogels were prepared for the first ...

Discover common white foods that may be harming your health—and more that nutritionists say you should completely cut from ...

Expansion into Belgium, Netherlands, and Luxembourg meets growing consumer appetite for healthier, sustainable, and ...

Carbohydrates get a bad rap, but we need these essential macros for fuel, among other key health perks. Here are 10 higher-carb foods that dietitians love, and how to get them into your diet.

The enthalpy founded was 12.38 J/g. The gelatinization time is represented by T e – T 0 temperature range, which was 20.02 °C. Note, according to the obtained results (Figure 3), that only an ...

However, potatoes have a lot of water and starch, which can separate during freezing, causing them to become watery. Potatoes and Food Safety. Potatoes are often linked to food sickness.

This Diabetes Week 2025 discover the power of a balanced healthy plate Learn about the best foods to manage blood sugar along with a sample diet chart shared by an expert ...

When following the keto diet, you'll want to consume a variety of low-carb, keto-friendly foods, like seafood, ... Starchy vegetables: Potatoes, sweet potatoes, and butternut squash; ...

Use low-fiber foods when you have symptoms (recommended foods chart: Table 1). You can slowly reintroduce small amounts of whole-grain foods and higher-fiber fruits and vegetables ...