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Lawry's The Prime Rib isn’t just a steakhouse—it’s an American institution. Founded in Beverly Hills in 1938, the brand built its reputation serving what it proudly calls the “finest of fine rib” to ...
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The next time you’re craving prime rib that’s worth the journey, point your car toward Cook Forest and follow the winding road to Trail’s End – where the beef is legendary, the welcome is warm, and ...
The Trail’s End Prime represents beef cookery at its most fundamental and perfect – a substantial cut of premium beef, ...
Chef Jean-Pierre on MSN2d
Chef Jean-Pierre’s Prime Rib Recipe Is a Showstopper with Serious BiteElevate your next roast with this unforgettable twist. The sharp heat of horseradish pairs perfectly with juicy, slow-cooked prime rib in this knockout recipe.
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