Pasta shapes like penne, rigatoni, and cavatappi owe their existence to a combination of technological innovation and happenstance. Some shapes were created by accident, while others were the work of ...

It's hard not to be tempted by the simplicity and affordability of Trader Joe's frozen pastas, but are they actually any good ...

Want an easy weeknight dinner? Warm, comforting and amazing, this is an easy-to-make classic Baked Ziti recipe filled with Italian Sausage, tomato sauce, and cheese to the max! Everyone will love it!

Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...

1. Heat the oven to 375 degrees. In a 9-by-13-inch baking dish, prick the sausages all over with a fork. Add the garlic, ...

When determining for yourself how much pasta you need to feed a group of people, you can certainly take a 2-ounce serving ...

I love making Ina Garten's pasta dishes, so I had to try her penne alla vodka recipe. Garten roasts her pasta sauce in the oven, infusing the dish with so much flavor. The dish looked beautiful ...

I love making Ina Garten's pasta dishes, so I had to try her penne alla vodka recipe. Garten roasts her pasta sauce in the oven, infusing the dish with so much flavor. The dish looked beautiful, and ...

Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?

Cacio e pepe is a well-known Italian pasta dish consisting of just three ingredients—pasta, pecorino cheese and black pepper. Technically, there is a fourth ingredient: water. Also, the pasta is ...