except for the Yang Jiang preserved beans and the black vinegar, which can be purchased at Asian markets. If you serve the sauce with scallops or shrimp — which are what I prefer — I would ...

The tortillas are lightly fried, dipped in a bean sauce, filled, and folded. For enfrijoladas, you use a slightly spicy sauce of pureed black beans and chipotle chiles in adobo. Chipotles ...

Reduce heat to low, add smoked fish and cook, spooning over sauce, for 3 minutes or until cooked through. Place fish on a plate and top with the spicy black bean sauce and sliced spring onions and ...

Black beans, peppers, carrots and rice drenched in a spicy mango sauce and rolled ... Lay tortillas on the counter and fill with black bean mixture. Drizzle with sauce and sprinkle with cilantro.

Remove from heat. Stir in onion, barbecue sauce, jalapeño pepper and vinegar. Set aside. Cook MORNINGSTAR FARMS Spicy Black Bean burger according to package directions. Top bun bottom with burger ...

Heat oil in wok or large skillet over medium-high heat until hot Add onion pepper carrots cabbage and tofu; stir-fry until crisp-tender.

They’re an essential part of the spicy Sichuan dish mapo tofu, but usually in the form of bottled black bean sauce. For this sauce, you’ll need to make a trip to an Asian grocery to get the ...

Wendy’s will begin testing its Spicy Black Bean Burger on Monday ... a spicy chipotle sauce, fresh tomatoes, romaine lettuce, and onion slices. It’s all sandwiched between a toasted bun.