“I swear by Home Beís, which is a small, Latina-owned spice blend company that is salt-free,” said Alex Hill, a home cook ...

There’s no denying that, much like pumpkin, the seeds of this vegetable are equally nutritious, and with growing inclination ...

“Pumpkin is an excellent source of the antioxidant vitamin A, which is important for eye health and may slow the development ...

Pumpkin seeds are highly nutritious and are beneficial for diabetic patients. Read on to learn how they help in managing this condition.

Harris Weighs Governor Run as She Considers Next Move Why do I feel better when I wake myself up instead of relying on an alarm? A neurologist explains the science of a restful night’s sleep ...

They're full of nutrition and easy to clean and roast. Here's what you need to know to make use of your pumpkin seeds this fall.

"Mixed spice has a lovely warming quality with a combination of cinnamon, ground coriander seeds, caraway seeds, nutmeg, ginger, and cloves." ...

When you're carving a pumpkin it's tempting to toss the seeds and guts. But if you take the extra time to save those pumpkin seeds, you can turn them into something tasty. Here's an easy way to ...

Learn how to clean, prepare and cook with pumpkin seeds. These recipes include salads, granola, coffee cake, pumpkin bread and muffins.

It’s pumpkin season Each year it seems that companies are extending the use of both pumpkin and pumpkin spice, and quite often in unexpected ways.

Pumpkin averages about 40 calories per cup. To roast pumpkin seeds, separate the seeds from the pulp and rinse thoroughly. Try adding pumpkin pulp to black bean tacos or enchiladas for a different ...

Tasting India’s version blends classic pumpkin pie spices like cinnamon, nutmeg, and clove with earthier, smoky spices like carom seeds, black cardamom, coriander, black pepper and more.