Syracuse, N.Y. — Hopefully this is the last time you’ll see us write about pumpkin spice. We’ve had enough of this annual fad created by some coffee company in the 1990s. Corporate America ...

Pumpkin Spice Pumpkin Seeds. Pumpkin Spice has taken over the blog this month! I hope you are ok with it! There is just ...

Pumpkin seeds, also known as pepitas, are versatile enough to be roasted on a sheet pan or quickly fried in a hot cast iron skillet, and they can be used in everything from salads to oatmeal.

Just steam some milk with a little pumpkin, oats, pumpkin pie spice, and a splash of vanilla. Then give that milky, oaty mix a good whisk to create some foam. Then just pour into a mug, add ...

Place the seeds on a baking sheet and top with the sweet or savory spices. Give them a good mix to make sure the seeds are evenly coated. Roast in the oven for 10-15 minutes.

Roast the seeds. Spread the seeds into an even layer on a parchment-lined rimmed baking sheet. Roast in a preheated 250 F ...

Here's what you need to know to make use of your pumpkin seeds this fall. ... Fall flavors: Pumpkin-spice beers are back this year across Columbus, central Ohio. rvitale@dispatch.com.

Pro Tip: Depending on the size of the pumpkin, you will get somewhere between 1/2 and 3/4 cup of seeds.If you choose to cook the pumpkin flesh as well, a large pumpkin can yield between three and ...