These 31 smoker dinners are here to prove that backyard flavor can happen anytime, no fire pit required ... or just a weekend dinner, this turkey makes a statement without a ton of effort. Traeger ...

Whether you want to smoke your meats or grill up a storm, this Pit Boss product has you covered. It has 465 square inches of cooking area and can reach searing temperatures of up to 1,000 degrees.

On this video, I smoked up a spatchcock turkey on my Yoder Frontiersman. This was a 14.5 pound turkey and the total cook time was 3:45. The pit temp was 300 degrees for most of the cook.

Check the temperature for doneness. The turkey breast, legs and thighs should reach a temperature of 165 degrees. Spatchcock smoked paprika turkey with orange dashi brine and herb butter.

If you’ve never heard of a spatchcocked turkey (or spatchcocked chicken, Cornish hen or other poultry), let me introduce you. While spatchcocking won't deliver that picture-perfect whole roasted ...

Want to win Thanksgiving dinner? Make this spatchcocked roast turkey, which is perfectly juicy, incredibly crispy, and deliciously flavorful. Recipe developer Ann Taylor Pittman rubs the meat ...

(Culinary.net) Make room in the oven this Thanksgiving with a Spatchcock Smoked Turkey recipe that stays moist and tender. By relying on the smoker rather than a traditional baked bird, you can ...

For Tyler Fenton, the ultimate Thanksgiving centerpiece is a spatchcocked turkey. “You get a nicely golden-brown bird that is still actually juicy, and the white and dark meat are both cooked ...

BBQ Pit Boys Posted: November 8, 2024 | Last updated: November 8, 2024 While mama cooks her conventional holiday Turkey in the oven, you could be grilling a Turkey on your Pit.