For centuries, the people of Odisha have turned to pakhala – a fermented rice dish – to beat the heat. Now it's gaining global attention.

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HONG KONG: Shares in China's top soy sauce maker Foshan Haitian ended slightly higher on its debut on Thursday (Jun 19) after raising US$1.3 billion in one of Hong Kong's biggest initial public ...

Ruchi Soya Industries Ltd. manufactures and markets edible oil and soya products. The company operates in six segments: Oils, Extractions, Food Products, ...

The eastern coastal state’s splendid contrast of textures is displayed through Badi Chura — a crunchy delight made from crushed dried lentil dumplings (badi) mixed with spices, and ...