This Spicy Buttermilk Fried Chicken Is the Crunchy Classic You’ve Been Craving There’s just something special about ...

This baked version of the Southern classic is still ... moisturized and hair and nails healthy. Place chicken in a shallow baking pan and pour buttermilk on top; turn once or twice to coat.

Place each biscuit into the skillet and using a fork, immediately turn to coat both sides with the shortening. Place the hot ...

Buttermilk tenderises the chicken in this classy version of an all-American feast: fried chicken with cooked ... When you are ready to cook, preheat the oven to 200C/400F/Gas 6 and the deep ...

traditional southern comfort food, need not be loaded with fat. This recipe for Oven Fried Chicken with Hot Pepper Sweet Potatoes bakes the chicken in a hot oven. Dipping it in buttermilk ...

This fried chicken ... When the chicken has soaked in the buttermilk, remove the bowl from the fridge to allow it to return to room temperature before cooking. Preheat the oven to 200C/180C ...

Reprinted with permission from Fried Chicken: Recipes for the Crispy, Crunchy, Comfort-Food Classic by Rebecca Lang (Ten Speed Press). Photo: John Lee Gluten-Free Southern Buttermilk Fried Chicken ...

This Southern fried chicken recipe relies on a spiced brown sugar brine, an egg-enriched buttermilk dredge, and a double coating of flour (first plain, then in a blend amped up with cornstarch and ...

“Southern” seems like ... s attempts to make healthier fried chicken, which did, in fact, involve corn flakes and eschewed the stove in favor of the oven. The only fried food our kitchen ...