Ingredients: 2 Tbsp (30 mL) butter 2 cups (500 mL) diced onions 4 shallots ½ tsp (2 mL) salt 2 Tbsp (30 mL) balsamic vinegar ½ tsp (2 mL) white pepper ½ tsp (2 mL) cayenne pepper 4 oz (120g ...

Not here. Mains come with a salad, Colombian-style sauces – one a lemony sour cream, the other a zesty tomato – and a choice of fries, rice, plantain fritters, cassava chips or golden potatoes.

To start, go for the Chaomian, a stir-fry of short noodle snippets wokked with chunks of beef, spring onion, and tomato ... as is the seasonal ice cream from Crabtree and co-founder Feroz Gajia ...

Once a staple mostly found in Caribbean, African, and South American cuisines, cassava is now popping up in everything from chips and breads to cookies and crackers. But while it’s often ...

Others said they have been making changes: Thrive Market pulled its cassava chips after internal testing and is investigating further. MadeGood removed cassava from its crackers entirely.

It comes after a poll of 2,000 adults found fish and chips is the most popular treat on a British holiday, as well as cream tea and hot doughnuts. Car brand Dacia’s spokesperson said: “It was fun ...

Thrive Market pulled its cassava chips after internal tests; MadeGood has removed cassava from its crackers and Lesser Evil is phasing it out of its recipes. Brands like Bob’s Red Mill and ...

The watchdog Consumer Reports tested 27 Cassava-based chips, cookies and crackers, among other products — and found some of them contained more lead than they had ever seen in more than a ...

Carefully flip potatoes and bake until deep golden and crispy, 15 to 20 minutes. Stir together sour cream, gin, and lemon zest in a small bowl. Cover and chill until ready to use or up to 4 hours.