Yes, you really need to give this cake three days of rest before you make the first slice. This cake is tangy, sweet, and ...

A cake this dreamy shouldn’t be this easy—yet here it is. With just a few simple ingredients like eggs, sour cream, vanilla ...

After zesting the limes in this recipe, squeeze the ... sugar mixture alternately with sour cream, beating until well blended after each addition. Fold in the coconut. Spoon mixture into prepared ...

Coconut cake is a tropical delight ... In a glass measuring cup, whisk together the coconut milk and sour cream. 7. Add 1/3 of the dry ingredients to the batter and mix for 30 seconds, followed ...

Recipe developers Ann Taylor Pittman and Scott Mowbray meld buttermilk, coconut cream, and sour cream to make a luscious ... this showstopping plant-based coconut cake is topped with billows ...