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A Norton business owner says his smoker with thousands of dollars’ worth of meat was unplugged before their grand opening.
The first forkful of pulled pork at Spirit of Texas Craft BBQ in San Bernardino will make you question whether you’ve somehow teleported to the heart of Texas without leaving California. This ...
The Scioto Ribber in Portsmouth, Ohio might not have white tablecloths, celebrity chefs, or a trendy downtown address, but what it lacks in pretension it more than makes up for with a pulled pork ...
Kent Rollins on MSN17h
Redneck Whole Hog Cooking! Smoked Pig Roast Above the GroundThis video shows how to cook a whole hog the old-fashioned way — above ground with a homemade smoker setup. Viewers learn ...
Metzger owns Merrill’s Barbecue — a food truck specializing in southern barbecue. To give his endeavor a permanent home, ...
20h
Cook What You Love on MSN19 Smoked Meals That Don’t Require a Binder, a Thermapen, or a Spreadsheet to Get RightThe post 19 Smoked Meals That Don’t Require a Binder, a Thermapen, or a Spreadsheet to Get Right appeared first on Cook What ...
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