Vertical pellet smokers are made for smoking large amounts of food at low temperatures. Think jerky, sausages, fish, bacon, cheese, and more. If you're cooking for a crowd, the Camp Chef XXL Pro ...

These smoker boxes, unlike your pellet grill’s hopper, usually can accommodate wood chips which is a good way to introduce specific smoke flavors without buying speciality pellets.

If you’re looking for a versatile and efficient wood pellet smoker grill, the Traeger Grills Pro Series 22 is a great option. Pros. Achieve wood-fired taste without the use of gas or charcoal ...

For smoking purposes, you'll want to set your coals and soaked wood chips at the lowest-level grate, way at the bottom, with the vents barely cracked. ... Pellet Smokers: The new age.

The Ninja brand will be familiar because of its innovative air fryers, combi cookers and ice cream makers. The Woodfire ...

And for dinner? These grilled marinated swordfish steaks, an old Pierre Franey recipe that’s been satisfying Times readers since its publication in 1993. I’d pair it with his green bean and tomato ...

For example, the food additive azodicarbonamide, known as ADA and used as a bleaching agent in cereal flours, is included on ...

Nearly half of Americans, both Democrats and Republicans, question whether elections are conducted fairly. Some voters accept election results only when their side wins. The problem isn’t just ...

After too many culinary flops, I've officially blacklisted these eight foods from the air fryer zone.

Celebrate National Grilling Month in July with HPBA insights into premium outdoor cooking trends, consumer habits, and ...

Start by preheating your smoker or pellet grill to 180°F. I like using a good all-purpose blend of smoker pellets, but you can use your favorite. Grab a disposable aluminum pan. Half-size pans are ...