Combine stovetop and oven cooking for maximum flavor. "On a stovetop, get the wood chips smoking on one side of a deep pan ...

Cooked up a delicious 12.5 pound turkey on the Yoder YS640 Pellet Cooker in this video. I spatchcocked the bird, marinaded ...

Chef Dan Kluger starts with turkey and chicken pieces, soaking them in a salt-sugar brine, before grinding the meat and ...

A simple dry rub and hours in a wood-fired smoker combined with a secret house sauce make barbecue brisket a favorite at this Mississippi restaurant.

From burnt ends to turkey legs, and andouille sausage to salmon, these are our favorite smoked meat recipes to serve throughout spring and summer.

Thank you for watching my Smoked Turkey Legs Recipe. This smoked turkey leg recipe is quick and easy! I'm the first guy to go for the turkey legs at Thanksgiving or while visiting my local state ...

Celebrity Chef George Duran reveals the perfect smoked turkey recipe to wow your holiday guests this Thanksgiving.

Get the recipe: Flamin’ Hot Cheetos Turkey Related: 65+ Classic Thanksgiving Dinner Ideas & Meal Recipes Flavor the Moments Cooking a turkey couldn’t be easier than this dry-brined roasted turkey.

In this smoked turkey recipe, the turkey is chilled in a brine with spices and maple syrup overnight before slow-smoking to guarantee deeply smoked meat that's also super flavorful and juicy.

(Culinary.net) Make room in the oven this Thanksgiving with a Spatchcock Smoked Turkey recipe that stays moist and tender. By relying on the smoker rather than a traditional baked bird, you can ...

Here, the smokey braised neck is stripped off the bone and used in place of crispy bacon, a common accompaniment to Brussels sprouts.