Today we fire up the Old Country Smokers "G2" and make some of the best chicken I've ever had. This recipe can be done on any ...

Elena Besser, chef and founder of “The Lineup,” stops by the TODAY kitchen to share a delicious recipe for a barbecue chicken ...

Truly, the best way to cook barbecue chicken on an offset smoker! Spatchcocked chicken with smoky flavor and crispy skin, can ...

Central Iowa has become a haven for all things fried chicken, especially in sandwich form. Des Moines already has Chick-fil-A ...

The Tiger Smokehouse Black and Red teams earned multiple top placements across several categories in the Qualifier ...

This copycat barbecue chicken pizza is a homemade version of ... chicken and whites of a green onion, smoked gouda, freshly cracked black pepper and a pinch of salt. Bake for about 15 minutes ...

Located at 179 Hurricane Creek Road, Mary’s Pit Bar-B-Que was housed in a red cinderblock building built by local brick mason ...

The Florida State Fair returns Feb. 6-17, and with it comes a new lineup of wacky foods that are deep-fried or covered in ...

Lovefood put together a list of the best BBQs in every state, ranked. The award in Minnesota goes to a food truck. Yes, ...

Silver & Sons opens its first brick and mortar restaurant Friday in Bethesda, Maryland, serving barbecue with a Jewish twist.

DineLA, the annual 15-day dining event produced by LA Tourism, will move forward on Friday, Jan. 24, through Friday, Feb. 7, ...

The Silos, a new food hall and beer garden near 2nd Street Market in downtown Dayton, is kicking off its grand opening today, Saturday, Jan. 25, with a ribbon cutting at 2 p.m.