New research that used blood markers to measure linoleic acid levels and their relation to cardiometabolic risk adds evidence ...

New research that used blood markers to measure linoleic acid levels and their relation to cardiometabolic risk adds evidence ...

Linoleic acid, an omega-6 fatty acid found in everyday foods like nuts, seeds, and vegetable oils, has emerged as one of these unsung heroes in the fight against heart disease and diabetes.

Higher intake of linoleic acid—found in seed and vegetable oils—was linked to better health biomarkers, research found.

Animal fats are worse for our cardiac health than vegetable oils, despite the US health secretary’s claims. And linoleic acid, the key omega-6 fatty acid seed oils are rich in, actually has its health ...

Or the problem could be a subset of PUFAs, omega-6 fats. Or it could be one particular kind of omega-6, linoleic acid. Different critics focus on different aspects. In some ways, the fight over ...

New research that used blood markers to measure linoleic acid levels and their relation to cardiometabolic risk adds evidence that this omega-6 fatty acid may help to lower risks for heart disease and ...