Versatility: Whether it’s in cocktails, mocktails, hot tea, or drizzled over cakes, this rosemary syrup plays well with a ...

The classic recipe uses granulated sugar ... Cool to room temperature before adding to drinks and cocktails. Variations: To flavor your simple syrup with fresh herbs like mint, basil, or rosemary ...

This classic cocktail is perfect for summer evenings, or anytime you want something smooth but not too heavy. Perfectly ...

To make celery simple syrup, follow bar manager Veronika Groth’s recipe: Juice the celery, and then add equal parts celery juice to sugar in a saucepan. Simmer 10 minutes, remove from heat, add 1 ...

Simple syrup can also be enjoyed in juices, mocktails, cocktails, coffees and more. This cost-effective recipe uses two ingredients, water and sugar or your chosen sweetener, enabling you to make ...